Boneyard’s Bacon Blue Burger
This recipe is truly a grills best friend. Nothing makes a burger more juicy than infusing it with Boneyard’s Bloody Blend and blue cheese.
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Cut bacon up into small pieces. Place bacon, ground beef, blue cheese and Boneyard’s into large mixing bow and mix ingredients thoroughly. Split mixture up into 2-4 patties and grill to desired temperature. Place cooked hamburger on bun and top with desired toppings and enjoy!